Paneer is a fresh Indian cheese. It is very easy recipe to make at home, prepared by curdling a milk. To curdle the milk, we can use lemon juice, curd or vinegar. If we are using lemon juice to curdle the milk for making paneer, then we have to wash the paneer properly, to remove […]

The homemade biryani masala powder recipe is an authentic and flavorful blend of spices, which enhances the taste of biryani. This biryani masala is prepared by grinding the roasted whole spices containing bay leaf, green cardamom, coriander seeds, shahi jeera, cinnamon, cloves, black cardamom, pepper, fennel seeds and star anise. We can prepare in bulk […]

Homemade thick curd is an easy recipe to make fresh curd at home. We need only 2 ingredients for this creamy curd making process. We need full-fat milk and a small amount of starter curd to make fresh dahi. Starter curd can be previously made curd or a store-bought. To make homemade fresh curd, we […]